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keeblersdad
07-18-2007, 08:33 PM
The only problem is making them last long enough to get to the table.
1 egg
1/4 cup vegetable oil
1 cup milk
1 cup flour
1/2 teaspoon salt
1 teaspoon baking powder
2 large sweet onions, sliced
1/2 cup flour (for coating onions)
oil (for frying)


1. Mix egg, oil, and milk on low speed of mixer for 1 minute.
2. Add dry ingredients and mix until smooth.
3. Coat onions in flour.
4. Dip in batter.
5. Fry in hot oil 375* until desired shade of brown.{the browner the better}

JoHo
07-19-2007, 10:32 AM
Enjoy the little things, for one day you may look back and realize they were the big things.”


I am going to try this recipe...but could not miss the irony of KD's signature here...if you eat enough of these onion rings...your "little things" may turn into "big things"!!!
Thanks for the recipe...it looks to be an easy and good one...